Pastry Chef (m/f/d) at raditi.eu in Galtür, Tyrol, Austria

Location: Galtür, Tyrol, Austria

Start date: immediately

Employment: Full-time, seasonal position

On behalf of our client, a 4-star hotel in Galtür, Tyrol, Austria, we are looking for a Pastry Chef (m/f/d)!

Your Responsibilities:

• Preparing desserts and sweet dishes for hotel guests and à la carte customers.
• Quality control of the ingredients and products used.
• Creative design and presentation of desserts and sweet dishes.
• Working with fresh, high-quality ingredients.

Your Profile:

• Professional knowledge and experience in pastry making.
• Creativity and passion for high-quality desserts.
• Strong focus on quality and enjoyment of working with guests.
• Knowledge of applicable hygiene regulations.

What Our Client Offers:

• Free accommodation.
• Free meals, including on days off.
• Full-time employment.
• Split shifts or continuous shifts.
• Salary to be agreed upon, with the possibility of higher pay depending on qualifications and experience.
• A friendly, family-like working environment.
• Crew Card offering discounts on leisure activities, sports, and dining.

What We Offer:

• Free application process and preparation of professional CVs.
• Job interviews and support in 8 languages.
• Assistance with administrative matters.
• Help with travel arrangements - we will help you find the best way to get to your future workplace.

Information provided by the company in accordance with the Equal Treatment Act The minimum salary for the position as Pastry Chef (m/f/d) is EUR 2.232,00 gross per month based on full-time employment. Willingness to overpay.

We look forward to receiving your application!