Crew Member - Danforth at Olive Garden Canada in Toronto, Ontario, CA

What you will do in this role:

Follow recipe and presentation specifications

Prepare, season and cook food as directed

Operate kitchen equipment safely and efficiently

Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies

Be a team player by assisting co-workers as needed

What we are looking for from you:

Someone with high standards who ensures the perfect burger is served to our guests every time

Passionate about food

Works well in a team setting but can complete tasks independently as needed

Ability to maintain composure in a fast-paced environment

Well organized with the ability to multitask

Available for mixed shifts including evenings, weekends and holidays

Must posses safe food handlers certificate

Bonus points for previous experience as a line cook

Ability to stand for long periods of time and work in hot environments

What’s in it for you:

Flexible scheduling

Pay Range: $17.60-$18

A welcoming, fun and safe work environment founded on respect

Competitive wages with tips

Discounted meals during shifts

The chance to be part of a close knit team

20% employee discount dining card valid at participating Recipe brands

Growth and development opportunities within the restaurant

Career advancement opportunities in a company that owns some of Canada’s most iconic brands