Kitchen at Lou Malnati's Pizzeria in Park Ridge, IL

Here’s what you can expect on a typical day as part of the Kitchen Team at Lou Malnati’s

• You’re on the move. You’ll likely be on your feet your entire shift. You’ll be cleaning, stocking, and making or cutting dough just to name a few tasks. You must be able to lift 50 pounds throughout your shift.
• Taking on new duties and doing whatever is needed. You’ll learn by doing.
• Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed.
• A team you can rely on. Family means something at Lou’s.
• Must love pizza. Bonus, you’ll get a discount on food even when you’re not working and a free meal during your shift.

Requirements

• Enjoys working on a team in a fast-paced environment
• Excellent communication, listening, and time management skills
• Ability to stand approximately 90% of the workday and freely access all areas of the locations
• Capability to withstand warm temperatures and proficient in utilizing kitchen equipment
• Be able to lift/move up to 50lbs.
• Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility

Compensation

• Illinois Minimum Wage: $15.00/ hour*

*Based on experience.