Japanese Cuisine Villa Chef at AHS · Dubai

AHS is a Dubai-based group focused on ultra-luxury real estate development, strategic investments, and high-value ventures. Within its hospitality environment, attention to detail, discretion, and exceptional service are central to the experience it creates.

We are seeking a Villa Chef with a strong focus on Japanese cuisine to deliver a refined private dining experience. This role is suited to someone who brings craftsmanship, consistency, and a highly personalized approach to service, with the ability to anticipate preferences and maintain exacting culinary standards in an exclusive setting.

Responsibilities

• Prepare authentic Japanese dishes tailored to guests’ tastes and dietary needs.

• Create seasonal menus featuring sushi, sashimi, tempura, and traditional specialties.

• Source premium ingredients and maintain exceptional standards for freshness and presentation.

• Manage kitchen inventory, supplier orders, food safety, and daily cleanliness.

• Coordinate meal timings and accommodate special requests in a private villa.

• Specialization in Japanese cuisine.

• Hands-on experience in private villa or household chef work, ideally within a luxury hospitality setting.

• Background in high-end omakase-style kitchens.

• Proven ability to prepare sushi, sashimi, and tempura to a high standard.

• Experience with kaiseki-style presentation and exceptional attention to detail in plating.

• Experience serving principals directly and handling special dietary requests with discretion.