Quality Assurance Technician (Beverage / Production)

Summary: Sazerac Company is a leader in the spirits industry, known for its innovative brands and vibrant culture. The Quality Assurance Technician role involves evaluating raw materials and finished products, conducting audits, and ensuring compliance with quality and food safety standards in a manufacturing environment. Responsibilities: - Perform inspections and testing on raw materials and finished goods to ensure quality standards are met - Conduct routine audits on production processes and provide feedback to frontline teams - Document quality results, deviations, and corrective actions using company systems - Support root cause analysis and problem-solving activities to improve product quality - Partner with Production and Quality teams to maintain food safety and compliance standards Required Qualifications: - High school diploma or GED required - 1+ year of experience in quality assurance, quality control, lab, or related field - Strong attention to detail with the ability to document and analyze data accurately - Proficiency with Microsoft Office (Word, Excel, Outlook) and ability to manage multiple priorities Preferred Qualifications: - Associate's or Bachelor's degree in Chemistry, Food Science, or related field - Experience in manufacturing, beverage, or CPG environments - Familiarity with food safety standards such as HACCP, FSSC, or ISO Required Skills: Quality assurance, Quality control, Lab testing, Microsoft Word, Microsoft Excel, Microsoft Outlook, Food safety standards, HACCP, FSSC, ISO Benefits: Medical, Dental, Vision, 401K, Paid time off