Deli Production Team Member at Pilot Company in Cheyenne, WY

Summary: Pilot Company is a dynamic environment where team members can build an inclusive atmosphere and enhance customer experiences. The Deli Production Team Member is responsible for maintaining the deli area, monitoring food items, preparing food according to standards, and ensuring cleanliness. Responsibilities: - Maintain well-organized and orderly deli area - Monitor hot deli case and keep stocked with fresh items - Prepare food to company standards by following process cards - Clean and organize dishes and utensils Required Qualifications: - Highly motivated self-starters - Ability to work as part of a team - Able to lift 50 pounds and walk/stand most of the day - Ability to work a flexible schedule of nights, days, weekends, and holidays Preferred Qualifications: - Experience in a similar position - Knowledge of food safety procedures Required Skills: Food safety procedures, Food preparation, Stock management, Cleaning, sanitation Benefits: Weekly Pay, 15 cent fuel discount, Free daily meals, $10 low-cost health plans (for full-time team members), Paid time off, Family leave, Wellness Program, Reward and Recognition Program, Professional development, 401(k) retirement savings plan, Adoption Assistance