Cashier at La Michoacana Meat Market in Houston, TX

Primary Duties and Responsibilities:

• Welcome customers and direct them towards the different products they are seeking or are being promoted, if necessary.
• Get to know the products and the store layout.
• Process checkouts, with patience and a timely manner, while being efficient without losing focus on customer service.
• Ensure that labeled products have the correct price and weight.
• Make the correct transactions, distinguishing between credit card, WIC, Lone Star and cash.
• Attention to detail when handling cash and ensuring that bills are not fake.
• Bag and properly separate customer purchases.
• Ensure that the customer takes all their items before proceeding to the next transaction.
• Place all the merchandise that was returned or unwanted in its corresponding place.
• Maintain the designated amount of products around the registers' area to promote sales. (Medicine, shampoo and beverages, etc.).
• Always maintain supplies stocked up for the shift such as bags, receipt paper rolls, and other necessary items for the register area.
• Promote the sale of products to increase the sales throughout the shift.
• Follow the rules and laws governing the sale of tobacco and alcohol.
• Work a flexible schedule, including weekends and holidays.
• Keep the work area clean, orderly and free from safety hazards. Report faulty equipment and risks to management.
• PERFORM ANY OTHER TASK ASSIGNED BY THE STORE MANAGER.

Minimum Requirements:

• Basic knowledge of mathematics (addition, subtraction, multiplication and division).
• Monetary knowledge: capacity to give change and receipts.
• Availability to work a flexible schedule, including weekends and holidays.