Bakery Sales Supervisor at Katella Deli in Los Alamitos, CA

Apply Description The FOH Bakery Supervisor leads the bakery team to deliver exceptional guest service, maintain high food safety standards, and create a positive, productive work environment. This role supports team development, drives sales through outstanding service, and ensures daily operations run smoothly. Responsibilities Lead, coach, and develop a high-performing bakery team. Support hiring, training, and retaining team members. Communicate company values and expectations. Deliver outstanding guest service and resolve concerns quickly. Promote bakery products and create a welcoming guest experience. Maintain high standards of food safety, sanitation, and cleanliness. Ensure compliance with company policies and federal, state, and local regulations. Assist the General Manager with daily bakery operations. We're Looking for Someone Who Strives for excellence in everything they do. Thrives in a fast-paced environment. Has strong leadership and communication skills. Can multitask and stay organized under pressure. Leads by example with a positive attitude. Enjoys developing team members and creating great guest experience. Requirements Minimum 2 years of supervisory or management experience. Bakery or catering experience preferred. Strong organizational and time management skills. Ability to lead effectively in a fast-paced environment. English required; bilingual English/Spanish preferred. POS system experience (PosiTouch preferred) Flexible availability, including days, evenings, weekends, and holidays. California Food Handler Card required for all foodservice employees who prepare, store, or serve food. Salary Description DOE - Starting at $17 per Hr