Cook/Supervisor at Hilton East in Hilton, NY

Apply Job Type Full-time, Part-time Description Make sure ingredients and final products are freshly prepared Follow recipes, consisting of measuring, weighing and mixing ingredients Bake, grill, steam food Occasionally serve food Maintain a clean and safe work area Handle and store ingredients and food safely and securely Maintain food safety and sanitation standards Clean and sanitize work areas Perform opening and closing procedures Set up workstations with necessary ingredients and equipment Examine the quality and freshness of ingredients Monitor inventory levels Accommodate patients with dietary and dining needs Operate broilers, ovens, grills and fryers etc. If you are looking for an opportunity to enrich the lives of others and you share our passion for making a difference in people's lives, come join our team! Our residents are the reason we choose to deliver high quality care and services in a home-like setting. We offer competitive wages, benefits, training, and the opportunity for growth. We welcome you to apply & join our team today! Requirements Some cooking experience preferred Ability to multi task and think on your feet Good attitude and team oriented mindset Salary Description $18.00-$20.00