2nd Shift Production Lead at Continental… · New Lisbon

2nd Shift Production Lead

Location: New Lisbon, WI

Be Part of Something Bigger at Mill Haven Foods

At Mill Haven Foods, we don’t just make products—we help fuel performance, health, and innovation across the globe. Since 2010, we’ve been a trusted leader in custom blending and contract manufacturing of dry dairy powders and functional proteins. Our expertise in flavoring and product development has earned us a reputation for excellence with some of the biggest names in sports nutrition and beyond.

With two modern facilities in the heart of America’s Dairyland, we combine state-of-the-art equipment, an in-house lab, and a passion for quality to produce over 37 million pounds of product every year. Our work helps leading nutrition brands bring their ideas to life—and we’re just getting started.

What really sets Mill Haven Foods apart is our people and our culture. We believe in building a workplace where you can grow, make an impact, and feel proud of the difference you’re making. We’re also deeply connected to our communities, giving back through charitable activities and supporting the families who make our work possible.

We’re proud to be partnered with Select Milk Producers, one of the nation’s most progressive dairy cooperatives. With over 110 family-owned dairies and multiple processing plants and joint ventures nationwide, our partnership connects us to a powerful network driving the future of food and nutrition.

Join us—and help shape what’s next in nutrition.

What Mill Haven offers you:

Comprehensive benefits package focusing on your physical, financial and emotional health to include the following perks as well as the standard benefit offerings (health, dental, vision, etc.):

• Paid Time Off
• Paid Holidays Off
• Uniform Program
• Shoe Allowance
• Career Advancement Opportunities
• Leadership Development
• Opportunities to support our local communities
• Chance to apply best practices in sustainability and environmental initiatives
• Commitment to producing high quality nutritious products and providing nourishment around the world

What this role is all about:

We are looking for a Production Lead in New Lisbon, WI.

Schedule: 2nd Shift, Monday - Thursday 4:00 PM - 4:00 AM

The Production Lead plays a crucial role in the production process by supporting the supervisor and performing various operator tasks. This includes shift coverage during employee breaks, vacations, and assistance in training other operators. The position requires coordination with the supervisor and ensuring smooth operation of the production line.

Job Duties:

• Assist on training new employees and cross-training tasks, as needed.
• Read ingredients and count how many bags are on a pallet.
• Place scoops in cans/jars/buckets and place lids on cans/jars/buckets.
• Stack bags/cans of product as it comes off the various production lines.
• Seal bags/cans of product as it comes off the various production lines.
• Bag product as it comes off the various production lines.
• Dump bags of product into appropriate equipment on the various production lines.
• Sample product on various production lines as required.
• Be designated Line Leader during Line Leader absences.
• Operate forklift, if forklift-operating requirements met.
• Complete necessary paperwork to ensure all documentation requirements met on various production lines and complete CCP and all inspection documentation.
• Operate boxing machine.
• Palletize product as it comes off the various production lines.
• Perform all CIP's, Master Sanitation items, and titrations to insure a high standard of sanitation.
• Immediately report any equipment/production issues to Production Supervisor and communicate any variances in make plans.
• Proactively promote and foster a positive, inclusive, and collaborative work environment. Lead by example to inspire a culture of mutual respect, continuous improvement, and open communication.
• Use proper personal protective equipment at all times.
• Stop any observed unsafe acts and obey facility safety rules and procedures.
• Correct or report any observed safety hazards.
• Support safety policies and programs.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

Education & Experience:

• High School Diploma or equivalent preferred.
• Minimum one (1) year of experience in food plant manufacturing preferred.
• Equivalent combination of education and/or experience may be considered.

AA/EEO – Minority/Female/Disability/Veteran/Sexual Orientation/Gender Identity