Summer Front of House Team Member at Carrick Winery · Bannockbu…

About the role

We're recruiting for Front of House team members for our Summer Season.
We offer a mix of restaurant and cellar door positions. Our ideal candidate will have excellent communication skills and be passionate about people, food and wine. They will be reliable and be able to work in a team focused environment.

The role will support our team with bookings, daily service, tastings, tours and operations. The role includes weekend work and mostly day-time hours.

Applicants will ideally have:

• At least one year’s experience waiting front of house
• Good wine knowledge
• Excellent personal presentation, and a willingness to keep learning
• Good verbal and written communication skills
• Barista experience
• Must be available weekends
• A current LCQ or Managers Certificate would be beneficial but not essential
• NZ residency or a valid NZ work visa.

Any applications without current NZ work rights will not be considered.

Pay: $24.00 – $27.00 per hour

Benefits:

• Employee discount
• Free food

Work Location: In person