Cook-Cashiers at Burrito Express in Mesa, AZ

Main Responsibilities of a Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Cook Job Description:

We are looking for Cooks and Cashiers for our New Location and Existing Locations.- Hours of operations 6-3 PM ad 7-3 Saturday and Sunday we close at 3 PM.- NO LATE NIGHTS.- NO EVENINGS.- we close at 3PM.- we are growing.- CAREER ADVANCED PROGRAMS.- we train! we work with you to reach your professional goals.- We promote within.- Opening More location around the valley.-

• Cashier Requirements;
• Great people skills.-
• Communication skills
• POS understanding
• Multitask
• Cross trained Program available-
• Smile
• Able to maintain a Conversation with Customers
• Team Player

Cook Job Requirements:

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.