Once Upon a Farm→
Quality Documentation Intern (Part-Time)
InternshipRemotePart-time
Location
Not specified
Salary
$46k–$46k/yr
Experience
Not specified
Posted
Today
Skills
food safety regulationscompliance managementtracegainsmicrosoft suiteslackquality management
Job Description
QUALITY DOCUMENTATION INTERN (PART-TIME)
Remote
Operations /
Paid Intern /
Remote
SUBMIT YOUR APPLICATION
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• Full name✱
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O'FARM
• Do you currently work at Once Upon a Farm?✱
• Yes
• No
• Were you referred by someone who works at Once Upon a Farm? If so, who?
• Due to current team needs, we are only considering candidates based in the USA. Please confirm you're based in the USA.✱
• Yes, I am based in the USA.
• No, I am not based in the USA, but I'm planning to relocate to the USA.
• No, I am not based in the USA, nor am I open to relocating to the USA.
• Will you now or in the future require sponsorship to work for a U.S. employer (e.g., H-1B, TN, E-3, F-1 visa status)?✱
• Yes
• No
• How did you hear about this role?✱
• Name Pronunciation:
• We believe it’s on us to provide an inclusive interview experience for all, including people with disabilities. We are happy to provide reasonable accommodations to candidates in need of individualized support during the hiring process. Please specify any requests for such accommodations here.
QUALITY DOCUMENTATION INTERN
• How many months or years of experience do you have in the produce or minimally processed food industries?✱
• 0 - 6 months
• 6 months - 1 year
• 1 - 2 years
• 2+ years
• I don't have experience in produce or minimally processed food
• Which of the following quality assurance documentation management software do you have experience with? Check all that apply. ✱
• TraceGains
• SafetyChain
• FoodLogiQ
• Other
• I don't have experience with any of these systems yet
• Which of the following industries do you have current or prior professional experience in? Check all that apply.✱
• CPG (Consumer Packaged Goods)
• Food and Beverage
• Pharma
• Biomedical
• None of the above
• Which professional certifications do you have or are you currently pursuing (ex: HACCP, PCQI)? Leave blank if none.
• Will you be available to work up to 29 hours a week, Monday - Friday, during the defined Internship period?✱
• Yes
• No
• Have you already graduated or will you be graduating by Winter 2026?✱
• yes
• no
DEMOGRAPHIC SURVEY FOR ONCE UPON A FARM
We invite you to complete this optional survey to help us evaluate our diversity and inclusion efforts. Submission of the information on this form is strictly voluntary and refusal to provide it will not subject you to any adverse treatment or affect your job application. Information obtained will be kept separate from your name or job application. This information will be kept secure and confidential and will be used solely to evaluate our diversity and inclusion efforts.
• What is your age range?
• 17 or younger
• 18-20
• 21-29
• 30-39
• 40-49
• 50-59
• 60 or older
• I identify my ethnicity as
Select all that apply
• White / Caucasian
• Hispanic, Latino, or Spanish origin
• Black or African American
• Asian
• Native Hawaiian or other Pacific Islander
• Indigenous Peoples, First Nations, Native American, or Alaska Native
• Middle Eastern or North African
• Some other race, ethnicity, or origin
• What gender do you identify as?
• Female
• Male
• Non-binary
• Disability Status: Check all that apply
• I have a disability
• I do not have a disability
• I choose not to identify
• Have you served on active duty in the U.S. Military?
• I am a US Veteran
• I am not a US Veteran
• I choose not to disclose
Benefits
401k with 4% Employer Match
Employee Discounts and quarterly Farm-to-Fridge home deliveries
Cell and Internet Stipend
Paid Volunteer Time Off