Seasonal Team Member - Restaurant

Summary: Love's Travel Stops is a family-owned enterprise that has been fueling customers' journeys since 1964. They are seeking Seasonal Team Members to deliver excellent customer service in a fast-paced restaurant environment, responsible for maintaining cleanliness, processing payments, and ensuring high-quality food service. Responsibilities: - General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs - Balancing a cash register and offering additional sales opportunities to customers - Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type - Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer - Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles - Ability to move, lift 25+ pounds. Ability to work in various temperatures Required Qualifications: - Ability to move, lift 25+ pounds - Ability to work in various temperatures - General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs - Balancing a cash register and offering additional sales opportunities to customers - Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type - Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer - Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles Required Skills: Cash Register Operation, Food Preparation, Food Safety Benefits: Flexible Scheduling, Competitive Pay, Career Development, Opportunity to transition to regular employment, Hiring Immediately!